Beef, Roast, Chuck

Beef, Roast, Chuck

$8.10/lb. Avg. 3 lb.
Add to cart

American Grassfed Approved, Certified Naturally Grown, British White Park Beef offer you a well-developed and heavily-exercised muscle from the forequarter. The best Chuck Roast will require braising (moist heat cooking to soften and tenderize). This cut has a robust flavor and juicy, melty tenderness. Perfect for - you guessed it - Roasts! 

Our chuck roasts are a larger cut around 3.5 lbs - 4 lbs. If you are looking for a smaller cut we recommend trying our arm roasts in 2 lbs - 3lbs. 

Recipe for Crock Pot Cuban Beef!

Head over and become a member of our Together Farms: Let's Connect! Facebook group for any tips, tricks recipe ideas or to share your favorite recipe/way to use one of our products!